Join us at Foodie City Warsaw for a hands-on pierogi-making workshop! Discover the art of crafting traditional Polish dumplings, from preparing the dough to creating delicious fillings. Whether you’re a beginner or a seasoned cook, our experienced chefs will guide you through every step. Enjoy a fun, interactive experience, and take home your own handmade pierogi to impress your friends and family. Perfect for food lovers and those looking to explore Polish cuisine!

The Art of Pierogi Making – Warsaw cooking class dumplings

Menu of Pierogi classes:

• Pierogi ruskie – pierogi with potatoes, cottage cheese, and caramelized onion
• Pierogi with meat – classic pierogi with meat, with some extra heat from spices. Topped with sour cream, or fried onion okrasa.